It started early Saturday morning with my son asking if we could make donuts. What a good idea! And of course we had to put several different kinds of toppings on them too. They were wonderful and we made enough for Sunday's breakfast for us (and the dog while we were at church) too.
Then we were off to the neighbor's yard to pick crabapples. We weren't exactly in the kitchen but this leads us to Sunday's kitchen time. We picked about 12 lbs of crabapples, enough for me and the neighbor to make a large batch of crabapple jelly.
Back home again and to the kitchen. The kids and I made a batch of "Better Than Those Fancy-Schmancy Department Store Cookies..." from Noble Pig blog (see below in blog links) to take to my sister. We also whipped up a dream whip pie - haven't made one of those in ages, some fresh salsa from all those tomatoes I have sitting around and baked a loaf of bread in the bread machine. Then we took the whole lot to my sister and her family's for dinner.
Sunday found us back in the kitchen, cleaning up after the dog ate the rest of our donuts off the counter. We really do know better but we were just running late for church and left them on the counter and not in the cupboard. At least there weren't any chocolate ones. My husband helped get the crabapples ready to cook and I got the lemon jelly started.
In one of the lulls of waiting for something to cook, I threw together Salsa Lime Pork Loin from my Southwest Slowcooker cookbook and tossed another mix into the bread machine.
I finished the jelly on my own while my family headed outside to play. Both kids had friends over. I managed to get everything cleaned up and sit down to dinner with a nice clean kitchen.
And just beause I hadn't had enough of the kitchen, I threw together some chocolate chip banana bread to use up a couple of overripe bananas before bed. Boy did I sleep well Sunday night!
My kids really have been enjoying cooking lately and that's fine with me. We usually have fun in the kitchen as long as we aren't arguing over who gets to crack open the eggs.